The barest hint of a German drink from Publius Cornelius Tacitus.

Nope, not a "goat beer" for April 1, but a medieval Dutch "good beer".

Not a fantastical creation, but an authentic, warm beverage!

Did King Richard the Lionheart really say this at his wedding?

We get to explore a different kind of drink this month - a medieval liqueur contributed by Muirgheal Inghean Dubhghaill.

"Ale for an Englysshe man is a naturall drinke."

Lord Casimir Zeleny z Strasna skala kindly shared this Juniper Mead recipe for the September Beverage of the Month. There's plenty of detail for you to try it as well!

The August Beverage of the month comes from Daven MacKennaugh from the Barony of the Endless Hills.

If you want to find historically accurate wines to have with your medieval feasts, just look to Tuscany!

Braggots have well-established roots in period, particularly during the 14th century. If you look at the modern judging criteria, a braggot falls into the mead category. I reject this. Historically a braggot is a beer made with honey added.